Where to brunch for Easter in Montréal?
Gastronomy Restaurants Festivals and events
Easter is a time to come together, usually around a table filled with great food, surrounded by the people you love. Skip the stress of planning an elaborate menu for your guests and opt instead for one of these 16 perfect spots to enjoy Easter brunch in Montréal.
Boreal Easter brunch
Celebrate Easter in Montréal at Restaurant Bivouac with a festive boreal-inspired brunch, offered à la carte on April 5 from 11 a.m. to 2 p.m. Highlighting Québec’s local terroir, the menu reimagines classic brunch favourites with creative flair, from boreal-spiced eggs Benedict to duck confit waffles and brioche French toast with maple syrup. This generous and original brunch offers a perfect blend of tradition and discovery in a warm, welcoming setting in the heart of downtown Montréal.
1255 Jeanne-Mance Street
Chic brunch experience in Montréal
RENOIR at the Sofitel Montréal Le Carré Doré presents a refined festive brunch crafted by Executive Sous-Chef Félix Duquet. The menu features a sophisticated mix of brunch classics and gourmet creations, including Montréal-spiced striploin, rack of lamb and seasonal bites, followed by fresh fruit and house-made desserts. Priced at $105 per adult and $49 per child, this elegant and welcoming brunch offers a memorable dining experience to share with family and friends.
1155 Sherbrooke Street West
Gourmet Easter at Maggie Oakes
Celebrate Easter Sunday with a gourmet buffet brunch at Maggie Oakes in Old Montréal. Featuring 6 food stations for $75 per person, there’s something for everyone.
426 Place Jacques-Cartier
Jacopo
Brunch Italiano at Jacopo
Tuck into a three-course Italian brunch for only $49 this Easter Sunday at Jacopo. It’s a wonderful occasion to taste their heralded braised lamb and al Limone mini mousse.
436 Place Jacques-Cartier
Lobster Bar Easter at Pincette
Pincette, the popular chic lobster shack, invites you to enjoy a two-course Easter weekend brunch served on Saturday and Sunday. Indulge in raspberry beignets, roasted vegetable casserole, or chicken vol-au-vent, flavourful dishes sure to delight lovers of hearty, gourmet brunch for only $32 per person.
94 Saint-Paul Street East
Gourmet Feast at Gaspar French Brasserie
On April 4 and 5, Gaspar Brasserie Française invites to you to a two-course gourmet feast for $32 per person. Crêpe-Omelette or Pork cheek casserole? The choice is yours! The classic pub atmosphere will be a hit with the whole family.
89 de la Commune Street East
Lloyd
Annual Easter brunch at Lloyd
Celebrate Easter with an elegant gastronomic brunch at Restaurant Lloyd, offered from April 4 to 6 in a warm and festive atmosphere. Blending comfort food, refined creations and spring-inspired sweets, this annual gourmet gathering is perfect for sharing a quality time with family or friends, with the option of unlimited mimosas adding more to the festivities. Priced at $95 per person.
1 Place du Canada
Spanish Easter at Ibéricos
On Sunday, April 5, Ibéricos presents a one-of-a-kind Easter celebration with a brunch inspired by both Québec sugar shacks and the taverns of southern Spain. Created by Chef Haissam Souki Tamayo, this three-course platos combinados menu reimagines tapas with maple-infused touches, offering a creative selection of sweet and savoury bites that blend local tradition with Spanish flair for a truly original gourmet experience.
4475 Saint-Denis Street
Festive Easter at Restaurant h3
On Sunday, April 5 starting at 10 a.m., gather with family and friends at Restaurant H3 to celebrate Easter over a festive three-course brunch. Priced at $69 per person and $32 per child, the menu features flavourful, seasonal dishes designed for sharing in a warm and convivial atmosphere, all complemented by beautiful views of Place Jean-Paul-Riopelle.
340 De La Gauchetière Street
Sweet and savoury brunch at the Vieux-Port Steakhouse
At Vieux-Port Steakhouse, Easter Sunday brunch lets you build your perfect plate with four delicious food stations, offered during two seatings, at 10 a.m. and 12:30 p.m. Sweet or savoury, the choice is yours: omelettes, salads, charcuterie, desserts and more are all part of this generous brunch experience, priced at $69 per person.
39 Saint-Paul Street East
Celebrate together at Brasserie Chez Lévêque
A true Montréal institution, Brasserie Chez Lévêque celebrates Easter with a refined French gastronomic menu priced at $85 per person. The offering features timeless classics such as foie gras terrine, escargot puff pastry, cassoulet, and elegant seasonal dishes, followed by indulgent desserts for a complete and memorable dining experience in a classic Parisian-style brasserie setting.
1030 Laurier Avenue West
Signature Brunch at Stanley
From April 4 to 6, Stanley invites guests to celebrate Easter with a festive three-course brunch priced at $55, served in a vibrant atmosphere set to the beats of DJ Majess. The menu features fresh pastries, gourmet dishes such as smoked salmon tartine, lamb shoulder, and decadent French toast, ending on a sweet note with an irresistible chocolate fountain.
1201 René-Lévesque West
Easter in the heart of Old Montréal
Brasserie 701 invites guests to celebrate Easter on April 5 with a gourmet brunch buffet priced at $80, served from 10 a.m. to 3 p.m. in a warm and lively atmosphere. Expect a generous selection of brunch classics, hot dishes, fresh pastries, salads and desserts, along with a chef-hosted live station for a deliciously interactive touch.
701 Côte de la Place-d'Armes
Easter under the Mediterranean Sun at Mama C
The warmth of the Mediterranean awaits on Easter weekend, Saturday and Sunday from 11 a.m. to 3 p.m., at Mama C with a three-course table d’hôte brunch priced at $75 per person. Featuring delicious shared starters, a choice of main course and decadent desserts to finish, this festive brunch offers a relaxed and flavourful experience the whole family will enjoy.
100 Saint-Paul Street West
Provençal-style brunch at Pois Penché
On April 5, from 10 a.m. to 3 p.m., take a trip to Provence for Easter brunch at Le Pois Penché. This French restaurant offers an à la carte menu to celebrate the occasion, featuring dishes such as Provençal-style lamb shank, eggs Benedict with beef bourguignon, and the popular rustic Le Paysan breakfast plate, served with thick-cut maple-apple bacon and French sausages.
1230 De Maisonneuve Boulevard West
Musical Easter at Modavie
Modavie invites guests to celebrate Easter on April 4 and 5 with a festive brunch served in the warm atmosphere of its French bistro, enhanced by live music. For the occasion, a special menu complements the regular offerings with two exclusive creations and a signature cocktail, alongside beloved classics such as eggs Benedict and croque-monsieur.
1 Saint-Paul Street West
Original article in French by Maude Carrier, adapted into English by Dawn Bessey-Gans.
Maude Carrier
Maude Carrier is the founder of MC Globetrotteuse and a producer who has a penchant for discovery with each new mandate she undertakes. A Montreal transplant for the past 20 years, she fell in love with the city’s diverse neighbourhoods the minute she arrived here. You can catch her working in the city’s sweet little cafés, having brunch in its excellent restaurants or catching up with friends over drinks.
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