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For over 20 years, Modavie has offered a cozy and jazzy atmosphere for a meal in good company where pastis is king. The bistro's huge wine cellar features a generous selection, all chosen to highlight the delicious lamb, fish, beef, duck, and pasta dishes on the menu. The venue presents live local bands 7 nights a week. From Monday to Thursday, Happy Hour guests are invited to compose their own platter of hors d’oeuvre.
Sun, Mon, Tue, Wed, Thu, 11:30 a.m. to 10:30 p.m.; Fri, Sat, 11:30 a.m. to 11 p.m.
Jazz Brunch: Saturday and Sunday.
Types of cuisine