Chez Lévêque

An authentic Parisian brasserie, Chez Lévêque has been a Montréal fixture since 1972. The restaurant serves classic and exquisite French cuisine, using fresh, local produce. Everything is homemade—from terrines, boudin, and rillettes to desserts and jams. A superb $32 menu is available all day from Sunday to Wednesday, and from 11 a.m. to 3 p.m. and after 9 p.m. from Thursday to Saturday. Chez Lévêque is renowned for its fresh seafood, famous lobster bisque, fish soup, and offal prepared to perfection. Its award-winning outdoor patio is among the most pleasant in the city. In 2016, the restaurant won the Chef de file prize from the Association des restaurateurs du Québec and numerous awards thereafter.