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An authentic Parisian brasserie, Chez Lévêque has been a Montréal fixture since 1972.
The restaurant serves up classic and exquisite French cuisine, using fresh, local produce. Everything is homemade, from terrines, pudding and rillettes to desserts and jams. A superb menu is offered at $25 for lunchtimes and every evening after 9 p.m. Chez Lévêque is renowned for its fresh seafood, its famous lobster bisque, fish soup and offal prepared to perfection. Its award-winning outdoor patio is among the most pleasant in the city.
In 2016, the restaurant won the Chef de File prize from the Association des restaurateurs du Québec.
Sun, Mon, Tue, Wed, 11 a.m. to 10 p.m.; Thu, 11 a.m. to 11 p.m.; Fri, Sat, 11 a.m. to 0 a.m.
Types of cuisine