French restaurants reign supreme in Montréal, accounting for the highest percentage of eateries in the city. If you enjoy classic French cuisine from steak frites to crème brûlée, you are spoiled for choice with an overabundance of establishments to pick from.
Café Le Petit Flore
Les Enfants Terribles (several locations)
Restaurant La Raclette
La Bêtise (2 locations)
Restaurant Mignon (2 locations)
Les Cavistes Restaurant Bar à vin
Alexandre et fils
Restaurant Le Square
Gaspar - French Brasserie
Restaurant Europea menu spécial présenté par Beaver Hall
If the thought of a comforting bowl full of melt-in-your-mouth gnocchi, velvety tiramisu or crispy pizza gets your blood flowing, then head to one of these restaurants to satisfy that craving. Buon appetito!
BEVO Bar + Pizzeria
Aqua E Farina
Le Marché Italien Le Richmond
Artigiani Pizzeria & Cucina
Fiorellino (2 locations)
From sushi to ramen and Thai and Taiwanese specialties, several Asian cuisines are represented at this year’s edition of MTLàTABLE.
Tsukuyomi Ramen (2 locations)
Ăn Chơi Plaza
Bloom Sushi (2 locations)
Umami Ramen & Izakaya
Kyo Bar Japonais
Seasalt & Ceviche Bar
Saiko Bistrot Izakaya
Pamika - le Wine Room
SPAIN AND PORTUGAL
Spanish and Portuguese cuisines inspire conviviality and sharing, from tapas and petiscos to a table side paella. These participating MTLàTABLE restaurants hailing from the Iberian Peninsula are not to be missed if you enjoy these cuisines.
Bar Tapas Taza Flores
GREECE AND THE MIDDLE EAST
Fresh seafood, garlic-laden spreads, exotic spices and delicate desserts are all on Babacool’s menu featuring specialties from the Middle East.
The African continent is home to a plethora of different cuisines. Sample the traditional flavours of Morocco, Tunisia and Sub-Saharan Africa at this year’s restaurant week by visiting these three participating restaurants.
Restaurant La Rose des Sables
Chez Dévi is the only Indian restaurant at this year’s MTLàTABLE, but it’s such a great choice, offering a traditional cuisine that includes many beloved classics.
QUÉBEC AND BOREAL CUISINE
These two restaurants offer a taste of home, and all that Québec’s terroir has to offer, from bison tataki to venison spareribs.
Bivouac cuisine et lounge
Our restaurants are eager to greet you! Out of respect for them, please honour your reservation or, if necessary, postpone or cancel it.
Hot tip! Turn your evening into a dinner and movie date. The Cinémania film festival is on during MTLàTABLE (November 1 to 12).
Follow MTLàTABLE on Instagram, X (previously known as Twitter) and Facebook, and don’t forget to use the official event hashtag, #MTLaTABLE, in your tweets or Instagram photos.