Mon, Tue, Wed, Thu, Fri, 11:30 a.m. to 11 p.m.; Sat, 5:30 p.m. to 11 p.m.; Sun, 5:30 p.m. to 10 p.m.
Brunch, Saturday and Sunday, 10 a.m. to 3 p.m.
- Menu for Groups
- Reservation of the Entire Restaurant
- Liquor permit
Types of cuisine
- Fish and seafood
In the spirit of the best European pubs and taverns where people gather to relax in a friendly atmosphere, Restaurant Holder revisits the classic bistro menu in style, serving up generous helpings of culinary creations by Chef Simon Laplante along with superb service and inviting décor. The Holder also boasts a lively bar with seating for 40—perfect for Happy Hour—that can comfortably welcome groups for great get-togethers.
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