Get inspired by our lists built around a theme, and experience Montréal to the hilt.
In the heart of the Plateau on a quiet street steps from the Laurier Métro station, this bring-your-own-wine restaurant serves up specialties including raclette, fondue, and grilled delights. A large dining room with windows accommodates up to 90 people, while a private room hosts 25. A table d'hôte can be adapted to group needs. The ambiance is welcoming and tasteful, and the establishment has been in business for over 30 years.
Types of cuisine