Tue, Wed, Thu, Fri, Sat, 5:30 p.m. to 11 p.m.
Closed: Dec 24, 25 and Jan 1.
- Menu for Groups
- Reservation of the Entire Restaurant
- Liquor permit
Types of cuisine
- North America
- Off the grill
- Fish and seafood
- Gluten-free dishes available
- Vegetarian dishes available
The sweet smell of woodsmoke swirls through Foxy restaurant in Griffintown, where the warmth of the fire is equalled by the warmth of the attentive service!
With its wood-burning oven and live fire grill, Foxy embraces rustic flavors with elegance. Restaurateurs Dyan Solomon and Éric Girard, of Olive & Gourmando fame, bring their expertise to this exceptional eatery. Chef Leigh Roper crafts high-end comfort food using superb, locally-sourced ingredients.
The menu showcases artfully presented dishes, from charred cauliflower to charcoal-grilled sea bass. Don't miss their homemade ice cream desserts.
With its intimate ambiance, gentle lighting, and open kitchen, Foxy offers an unforgettable evening in the city.
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