Sep 21 to 22, 2019: Sun, 10 a.m. to 6 p.m.; Sun, 10 a.m. to 5 p.m.
- Total access for persons with disabilities
Free activities and Fees for activities
Local and international guest speakers, all day culinary demos, renowned merchants, emerging brands, community organizations, workshops and of course, food tastings will all be waiting for you.
For a fifth year in a row, thousands of vegans, vegetarians, foodies, environmentalists and veg curious people will have the opportunity to discover the healthy diet and the way of life of veganism by exploring the health, ethical and environmental aspects of veganism.
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