MTLàTABLE 2026: a delicious opportunity to try restaurants that define Montréal’s culinary scene
Diners wait all year to try out some of Montréal’s most sought-after restaurants offering unique fixed-price menus from October 29 to November 15, 2026.
Presented by Amex, MTLàTABLE is back for its 14th edition, offering diners the opportunity to experience dining in one (or more) of the 165 participating restaurants through fixed-price multicourse menus. This is your chance to discover a buzzy new restaurant or bring your loved ones to a favourite spot.
On the weekends, the popular brunches are back with menus including a main and a beverage for $28. In the evening, restaurants offer fixed-price menus of three or more courses, allowing diners to taste dishes for $38, $55, $70, or $90.
Exclusive culinary events with Air Canada
Air Canada signature experiences will allow diners to discover the exceptional restaurants recognized by Air Canada’s Best New Restaurants list. These exclusive events showcase Montréal’s gastronomic excellence, with menus specifically created for MTLàTABLE featuring premium ingredients, and, in some cases, a meet-and-greet with the chef.
Dive into the delicious possibilities
The event has something to delight everyone, with restaurants in downtown, Old Montréal, the Plateau and Mile End, Little Italy and Villeray, and the Sud-Ouest. Fixed-price menus offer a choice of main courses that highlight what each restaurant does best, allowing you to skip the guess work and go straight to cocktails.
Participating restaurants include award-winning ones that are recognized internationally alongside neighbourhood favourites. It’s a great reason to organize a family brunch with waffles and mimosas, add some fun to a dinner with colleagues over tapas, and treat someone you love to a dinner over candlelight.
The restaurant list and menus will be released on September 28, 2026, on mtlatable.mtl.org. Tables are known to go fast, so save the date and stay tuned!
Follow MTLàTABLE on Instagram and Facebook and make sure to use the #MTLaTABLE hashtag when you post photos of your favourite dishes during the event!
Rachel Cheng
Rachel Cheng is a photographer, writer, and a nonprofit worker for food organizations. Originally from Toronto, she has been living in Montréal for 18 years. She writes about food and culture in Montreal, and her writing and photography have been featured in Condé Nast Traveller, enRoute, BESIDE, the Globe and Mail, Le Devoir, La Presse and The Main.