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Owned by three experienced restaurateurs from various parts of Italy and Sicily, Ristorante Quattro on Notre-Dame Street West (corner Saint-Laurent), is Old Montréal’s newest contemporary Italian restaurant. Chef Pierluigi Iaconetti serves up the very best in pasta, fish, and veal, with house favourites such as grilled calamari, homemade gnocchi, and breaded veal scaloppini topping the list. The menu is accompanied by an extensive wine list, and the décor, resolutely chic and urban à la New York City, is deliciously conducive to an escape into the heart of modern Italy.
Mon, Tue, Wed, Thu, Fri, 11 a.m. to 10 p.m.; Sat, 5 p.m. to 11 p.m.
Types of cuisine