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Founded in 1754, the Auberge Saint-Gabriel in the heart of Old Montréal is the oldest inn in North America. Its fine French and Québec cuisine is prepared with the best available market ingredients, served in a charming atmosphere reminiscent of yesteryear. A graceful terrace for those sultry summer days and a fireplace in winter make for romantic dining year round.
Tue, Wed, 6 p.m. to 10 p.m.; Thu, Fri, Sat, 6 p.m. to 10:30 p.m.
Bar menu offered starting at 5 p.m. Open for banquet on reservation only.
Types of cuisine