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Imadake is an Izakaya (or Japanese pub) where appetizer-size dishes are served one at a time and shared. Known for its party ambiance and sake bombs, the venue offers a fun, relaxed, and interesting dining experience with warm and friendly service. Voted "Best Japanese Izakaya" and "Best Japanese Restaurant" in Montréal, Imadake also carries the largest selection of sakes and Japanese whiskies in town. Conscious of health and the environment, the pub makes use of organic and sustainable products.
Types of cuisine