Gus

Restaurants
Little Italy and Villeray

Chef David Ferguson serves up seasonal, gourmet French dishes with a Tex-Mex twist. Specialties include Caesar Salad, Nachos with Foie Gras, and Surf and Turf. The wine list offers classic and organic wines, and the ambiance is fun, warm, and rustic.

Schedule

Mon, Tue, Wed, Thu, 5:30 p.m. to 10 p.m.; Fri, Sat, 5:30 p.m. to 11 p.m.; Thu, Fri, 11:30 a.m. to 1:30 p.m.

Pricing

  • $45 to $65 - 3-course meal at night

Types of cuisine

  • Québec

Specialties

  • Gluten-free dishes available
Gus
38 Beaubien Street East
Montréal, QC H2S 1P8
  • 514-722-2175

Little Italy and Villeray
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