Mon, Tue, Wed, Thu, Fri, 11:30 a.m. to 2:30 p.m.; Tue, Wed, Thu, Fri, Sat, 3:30 p.m. to 10 p.m.
Closed: Good Friday, Easter, Easter Monday, Victoria Day, June 24, July 1, Labour Day, Thanksgiving, Dec 24, 25, 26 and Jan 1.
- Menu for Groups
- Liquor permit
Types of cuisine
- New Cuisine
Looking for haute couture cuisine at a prêt-a-porter price? Albert Bistro is the epitome of bistronomy, or gourmet fare, both new creations and coveted classics, prepared by very technical chefs, but without all the fancy artifice. To this add excellent service in a jovial, unpretentious bistro setting, and you’ve got Albert Bistro, a modern downtown Montréal bistro.
Albert Bistro’s menu changes with the seasons, featuring inventive dishes and reworked classics such as ginger and lime salmon tartare with Granny Smith apple or grilled flank beef steak in a demi-glaze sauce alongside Dauphine potatoes with carrots, peas, and grilled salad. Customized group menus are also available upon request.
Nestled in the business district near Square Victoria, Albert Bistro is a favourite among local professionals for an elegant express lunch or after-work drinks. Charming and quaint, this lively bistro with a large street-side terrasse is one of the area’s best-kept secrets (until now!). Here, the idea is less about fine dining, but more about delicious food you can share, talk about, and want to come back for more.
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