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From the moment its doors first opened, Restaurant Vertige has not stopped wowing patrons with a true sensorial experience. Featuring a tasting menu and a table d'hôte, Restaurant Vertige treats guests to gourmet cuisine at truly affordable prices. Homage is paid to local products such as foie gras, rack of veal, sweetbreads, bouillabaisse or risotto. Fine dining is artfully reinvented in this charming restaurant.
Tue, Wed, Thu, Fri, Sat, 5:30 p.m. to 10 p.m.
Types of cuisine