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Located in the Angus Shops district, formerly a railcar manufacturing facility, Pizzeria CALDO offers Neapolitan cuisine in a creative décor. The site is steeped in a history that the entire restaurant tells through its red brick, beams, original concrete floor, and, of course, its dishes.
Mon, 11:30 a.m. to 9 p.m.; Tue, Wed, 11:30 a.m. to 10 p.m.; Thu, Fri, 11:30 a.m. to 11 p.m.; Sat, 5 p.m. to 11 p.m.; Sun, 5 p.m. to 9 p.m.
Closed: Easter Monday, Dec 24, 25 and Jan 1.
Types of cuisine